PLEASE NOTE: These are only sample menus. Click here to email us and we will send you our current menu list.

Starters

Oriental stir fried vegetable pancakes with plum sauce dip	£5.95
Warm goats cheese and red onion confit tart with homemade chutney	£5.95
Scottish smoked salmon and smoked trout salad with watercress puree and mustard oil	£5.95
Parma ham and fresh Turkish figs with basil, pesto, croutons and Hawaiian black sea salt	£5.95
Homemade Soup of the day	£3.95

All starters are accompanied with our

Own home baked bread

Main Courses

Pan fried sea bass fillet and Cornish seared scallops with sauce vierge. (Mediterranean marinade with tomatoes, olives, saffron, tarragon, olive oil and lemon juice)	£12.95
Roasted breast of guines fowl on a bed of sauted asparagus and wild mushrooms with asparagus sauce	£9.30
Homemade button mushroom, leek and Caerphilly cheese Galette with herb sauce and vegetable chips	£7.95
Escalope of pork tenderloin cooked in Somerset scrumpy cider topped with red onion confit and melted Somerset bire	£10.95
Prime local 10 oz sirloin steak chargrilled with fried mushrooms, onions and tomatoes	£14.95
Local venison loin on slow cooked sticky beef with rich port sauce and vegetable chips	£12.95

All of our menu is fresh and is cooked to order so please allow for a delay

All dishes are served with either seasonal vegetables and potatoes or
Salad and french fries (unless otherwise stated)

Pasta

Classic tagliatelli carbonnara (bacon, basil, garlic, parmesan and cream)	£7.50
Strode Arms paella (mussels, prawns, chicken and fish)	£9.50
Wild mushroom, asparagus, and parmesan linguini topped with basil pesto	£8.50
Broad bean, pea, mint and spinach risotto topped with shaved parmesan	£7.80

All pasta dishes are topped with parmesan and served with
mixed salad with honey mustard dressing

Bar Menu

Various filled baguettes Please ask for choice of fillings available	from £4.00
Ploughmans lunches. Please ask for choices	from £5.40
Homemade soup with crusty bread	£3.95
Fresh chunky garlic bread with sweet tomato & chili dip	£3.00
Fresh Greek salad with feta cheese, black and green olives, chunky cucumber, lettuce, herbs and olive oil light meal	£5.95 main meal - £7.50
Wiltshire ham with a brace of eggs with fries	£7.20
Homecooked chicken, ham and leek pie cooked in a creamy sauce with vegetables and potatoes or chips and salad	£7.80
Homecooked steak and kidney pie	£7.95
Homecooked Somerset cured salt beef hash with honey and rosemary carrots and cider sauce (served with vegetables and potatoes or chips and salad)	£7.95
Homemade chicken madras with rice, mango chutney and poppodums	£7.80

Sweets

All sweets £4.50

Homemade golden syrup sponge pudding with vanilla bean ice cream

Homemade vanilla cheesecake with red cherry compote

Gooseberry and elderflower fool

Homemade rich chocolate tart topped with white chocolate truffle and served with chocolate ice cream

Vanilla creme brulee with brandy snap curl filled with tangy orange curd

§§§

Choice of locally made ice creams and sorbets £3.80

§§§

British selection of cheese and biscuits £5.50

§§§

Coffee and Petit Fours £1.90
(filter coffee, Cappuccino, Latte, Espresso etc....)

Coffee with hazelnut or chocolate flavour £2.40

Dessert wine by the glass 125ml £4.95
Brown Brothers Orange Muscat Flora